Sweet and sour spareribs(tian suan pai gu )

Sweet and sour spareribs

Introduction:

Production steps:

Step 1: stir fry tomato and bolo with sugar and add the juice. Boil the spareribs and stir fry until the water is collected.

Step 2: stir fry tomato and bolo with sugar and add the juice. Boil the spareribs and stir fry until the water is collected.

Step 3: sauce is to use tomato sauce, white vinegar, sugar, soy sauce, water, adjust their favorite sweet acidity.

Step 4: sauce is to use tomato sauce, white vinegar, sugar, soy sauce, water, adjust their favorite sweet acidity.

Materials required:

Ribs: 3

Tomatoes: 3

Pineapple: 0.5

Green pepper: 1

Tomato juice: 5 tbsp

White vinegar: 3 tbsp

Sugar: 4 tbsp

Water: moderate

Note: deep fry the ribs

Production difficulty: ordinary

Technology: deep fried

Production time: one hour

Taste: sweet and sour

Chinese PinYin : Tian Suan Pai Gu