Health preserving cold shredded pork(yang sheng liang ban shuang si )

Health preserving cold shredded pork

Introduction:

"I had a cold dish at my friend's house and made it very authentic. I learned it secretly and went home to have a try. The method is very simple. The key is to have semi-finished products here, which greatly saves energy. "

Production steps:

Materials required:

Onion: right amount

Jellyfish: moderate

Aged vinegar: right amount

Sesame oil: appropriate amount

Red oil: right amount

Douchi: right amount

matters needing attention:

Production difficulty: simple

Process: fresh

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Yang Sheng Liang Ban Shuang Si