Cold pork liver and lotus root(liang ban zhu gan ou tiao qing cui xiao liang cai )
Cold pork liver and lotus root
Introduction:
"I'm in a bad mood today. It's all caused by my work. Let's have a simple cold dish to make me feel better."
Production steps:
Materials required:
Lotus root: half
Pig liver: 50g
Carrots: 1 / 4
Onion: one piece
Ginger: right amount
Salt: right amount
Delicious: moderate
Vinegar: right amount
Sesame paste: right amount
Sesame: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Liang Ban Zhu Gan Ou Tiao Qing Cui Xiao Liang Cai
Cold pork liver and lotus root
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