Braised fish block(hong shao yu kuai )

Braised fish block

Introduction:

"It's a little fuzzy when shooting on mobile phone"

Production steps:

Materials required:

Grass carp: moderate

Garlic: right amount

Pepper: right amount

Ginger: right amount

Scallion: right amount

Soy sauce: right amount

Vinegar: right amount

Oyster sauce: right amount

Salt: right amount

Sugar: right amount

Chicken essence: appropriate amount

Cooking wine: moderate

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Hong Shao Yu Kuai