Sweet vinegar with ginger egg and pig feet(jiang dan zhu jiao tian cu )

Sweet vinegar with ginger egg and pig feet

Introduction:

"At this time of the year, it's almost rainy, and people feel uncomfortable. So, this season, I like burning vinegar, let the taste of vinegar diffuse in the air. I heard vinegar can kill bacteria. Sweet vinegar with ginger egg and pig's feet was made by my mother since I was a child. Later, I learned to eat too much. If you are always jealous, you can have a good look

Production steps:

Materials required:

Pig feet: half a pig

Eggs: 6

Ginger: 3 Liang

Sweet vinegar: 1 bottle

Hongtang: 1

White vinegar: 30g

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: several hours

Taste: sweet and sour

Chinese PinYin : Jiang Dan Zhu Jiao Tian Cu