Shaoshao Xiaowan
Introduction:
Production steps:
Materials required:
Minced pork: 50g
Minced beef: 80g
Onion: 50g (half)
Bread bran: 10g
Egg yolk: 1
Fresh milk: right amount
Cream: 5g
Salt: right amount
Black pepper: right amount
Zhaoshao sauce: 100ml
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Zhao Shao Xiao Wan Zi
Shaoshao Xiaowan
Boiled shredded radish with yellow croaker. Huang Yu Zhu Luo Bo Si
100% Chinese Hokkaido toast. Zhong Zhong Bei Hai Dao Tu Si
Stir fried chicken with double peppers. Shuang Jiao Chao Ji Za
Home style stir fry. Jia Chang Xiao Chao Wu Se Ren Sheng
[cauliflower] - boiled sliced meat. Hua Hua Cai Shui Zhu Rou Pian
Steamed chicken porridge with sweet potato. Zheng Hong Shu Ji Rou Zhou