Sweet potato baked with cheese(ping fan xiao jiao se bian shen tai zhi shi ju hong shu )

Sweet potato baked with cheese

Introduction:

"Are you still nostalgic for the cheese baked sweet potato you ordered in the restaurant with your friends? Don't worry, take out a piece of sweet potato and cheese slice at home, restore the delicious food of the restaurant easily, and then give your beloved TA a share. Tell TA secretly that it was brought out of the restaurant specially, and let TA be moved. Cheese with sweet potato, use cheese to reduce the sweet and greasy of sweet potato, and make ordinary sweet potato a Western model on the catwalk easily

Production steps:

Step 1: cut the sweet potato in half and steam it

Step 2: take out the steamed sweet potato meat with a spoon, leave the shell of the sweet potato, reserve the sweet potato, add appropriate amount of milk and sugar, and press it into mud

Step 3: refill the sweet potato paste into the sweet potato shell and compact it

Step 4: slice the cheese into small strips and spread on the sweet potato

Step 5: preheat the oven, bake the sweet potatoes in the oven until the cheese slices melt

Step 6: sprinkle a little cinnamon~

Materials required:

Sweet potato: one

Cheese slice: 2 slices

Milk: moderate

Sugar: right amount

Note: you can add some cheese fragments when mashing sweet potato paste, so that the cheese melts between the sweet potato paste after heating, and it will have double taste when eating! It's even more cheesy!

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Ping Fan Xiao Jiao Se Bian Shen Tai Zhi Shi Ju Hong Shu