Steamed flatfish eggs(qing zheng mu yu dan )
Steamed flatfish eggs
Introduction:
Production steps:
Materials required:
Flatfish eggs: five Liang
Ginger slices: right amount
Cooking wine: a little
Chicken essence: a little
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Qing Zheng Mu Yu Dan
Steamed flatfish eggs
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