Stewed chicken with potato and vermicelli(tu dou fen tiao dun ji )
Stewed chicken with potato and vermicelli
Introduction:
Production steps:
Materials required:
Potatoes: moderate
Vermicelli: right amount
Carrot: right amount
Chicken leg: moderate amount
Salt: right amount
Chicken essence: appropriate amount
Old style: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: half an hour
Taste: slightly spicy
Chinese PinYin : Tu Dou Fen Tiao Dun Ji
Stewed chicken with potato and vermicelli
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