Soybean flour cake(huang dou mian fen fa gao )

Soybean flour cake

Introduction:

"Soybean flour is a fine flour. It's very delicate and can make dumplings. Today I tried to make Fagao. I didn't expect that the Fagao was delicious. I just got out of the pot and smelled a special smell. I ate one while it was hot. It was so delicious. The faint smell of beans also had the smell of jujube. I didn't expect that the Fagao made with soybean flour was so delicious. It used to be millet and rice Corn flour cake, the first time to do the soybean flour Oh, it is a good snack

Production steps:

Materials required:

Soybean flour: 70g

Wheat flour: 70g

Yeast: 1.5g

Warm water: 150 ml

Sugar: 20g

Peanut oil: right amount

Jujube: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: several hours

Taste: sweet

Chinese PinYin : Huang Dou Mian Fen Fa Gao