Ham rolls with chives
Introduction:
"I don't want to waste the rest of the onion and ham that I made the day before. I also think of the roll that I often eat in the school canteen Refer to n formulas We can learn from each other... "
Production steps:
Materials required:
Flour: 100g
Sugar: 10g
Baking powder: 3G
Yeast: 2G
Scallion: right amount
Ham: moderate
Oil: right amount
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: one hour
Taste: Original
Chinese PinYin : Xiang Cong Huo Tui Hua Juan
Ham rolls with chives
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