Snow dew bread
Introduction:
"A long time ago, I had a fresh cream bread, to be honest. I've forgotten what it tastes like. I left light cream in the cake and thought of it in the bread. It's delicious. Next time, try the custard mayonnaise. It's more delicious. "
Production steps:
Materials required:
High flour: 190g
Milk powder: 6g
Sugar: 30g
Whole egg liquid: 25g
Water: 90g
Salt: 2G
Yeast powder: 2.5G
Salt free butter: 15g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: sweet
Chinese PinYin : Xue Lu Mian Bao
Snow dew bread
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