Mango probiotics
Introduction:
"The weather is now normal, from winter to spring. Spring is coming. The hotter the weather is, I become a buffalo. I don't want to eat, I just want to drink water. My favorite drinks are green tea and mango. C family, 85 family, good family also have, in short, love these two, whether it is winter or summer. It's chilly in winter and refreshing in summer. And a cup costs 8 or 9 yuan. In summer, my purse is flat If you're out all day in summer, you need to drink at least 2-3 cups. Then you can just do it yourself... "
Production steps:
Step 1: prepare materials and ice a box of ice cubes
Step 2: dice the mango and pour out 250ml lactic acid bacteria
Step 3: pour diced mango, lactic acid bacteria and ice into the blender for about 10 seconds
Step 4: Smecta is finished. Pour it into the cup, and a cup of real and simple mango probiotics will be finished
Materials required:
Mango: half 70 grams
Monosodium glutamate active lactobacillus: 250ml
Ice: half a box
Note: the difference of this method: 1. The taste is stronger than the one you bought. 2. It's real and affordable. If it's summer, you will add twice as much ice, and the ice will dilute the taste. And now it's just spring, half a box of ice is enough.
Production difficulty: simple
Process: others
Production time: 10 minutes
Taste: Fruity
Chinese PinYin : Mang Guo Yi Jun1 Duo Zi Jia Pai
Mango probiotics
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