Colorful rice cake(duo cai mi gao )

Colorful rice cake

Introduction:

"Let's share the colorful rice cake we made some time ago"

Production steps:

Step 1: mix the rice flour, glutinous rice flour and sugar and divide into three parts. Mix with spinach juice, purple sweet potato puree and white water respectively to form dry and wet powder and sift. This is white rice noodles

Step 2: sifted spinach rice noodles

Step 3: sift the purple potato rice flour

Step 4: spread three kinds of rice noodles in the container layer by layer

Step 5: sprinkle some black sesame seeds, boil the water in the steamer and steam over high heat for 30 minutes

Step 6: steam well and put on the plate

Step 7: cut a piece

Step 8: red white green red white green shop twice, the sense of hierarchy is not strong

Materials required:

Rice noodles: right amount

Glutinous rice flour: right amount

Sugar: right amount

Spinach juice: a little

Purple sweet potato paste: a little

White water: a little

Black Sesame: a little

Note: 1, screening that step is very troublesome, but not less, so that the rice cake will be soft and delicate. 2. It's done less, and the sense of hierarchy is not particularly strong.

Production difficulty: simple

Process: steaming

Production time: several hours

Taste: Original

Chinese PinYin : Duo Cai Mi Gao