Sweet millet steamed bread(qing tian xiao mi man tou )

Sweet millet steamed bread

Introduction:

"This time, we also used milk and flour, added some millet flour, and added the flavor and nutrition of steamed bread. As a result, we became a round and fat classic. In the process of steaming, I can smell bursts of sweet aroma. Through the glass part of the pot cover, I can see that the steamed bread is gradually expanding, and my heart is full of happiness_ ∩)O~。”

Production steps:

Materials required:

Millet noodles: 100g

White flour: 200g

Milk: About 150g

Sugar: 10g

Yeast powder: 3 G

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: several hours

Taste: milk flavor

Chinese PinYin : Qing Tian Xiao Mi Man Tou