Fried pork with potato and green pepper
Introduction:
Production steps:
Materials required:
Potatoes: 2
Green pepper: 2
Pork: 100g
Oil: 25 ml
Cooking wine: 15ml
Soy sauce: 15 ml
Salt: 2G
Scallion: right amount
Ginger: right amount
Garlic: right amount
MSG: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Tu Dou Qing Jiao Chao Rou
Fried pork with potato and green pepper
Fried chicken leg with plum bean. Mei Dou Chao La Ji Tui
Seafood sushi roll. Hai Xian Shou Si Shou Juan Hai Xian Kong De Fu Yin
Summer nourishing soup clam and loofah soup. Xia Ri Zi Bu Liang Tang Ha Li Si Gua Tang
Stir fried carrot and fungus. Hu Luo Bo Mu Er Za Chao
Simple version of Causeway. Jian Yi Ban Tong Luo Shao
Dark green chrysanthemum in full bloom. Xiang Sheng Kai Mo Lv Ju Hua Ta Ku Cai Hua Gu Rou Si Nian Gao Tang