Fried shrimps with Broccoli
Introduction:
"Fried shrimp with broccoli is a good dish for all ages. Shrimp: shrimp is nutritious, soft and easy to digest. It is an excellent food for people who are weak and need to take care of after illness. Broccoli: broccoli contains anti-oxidation and anti-cancer trace elements. Long term consumption can reduce the incidence of breast cancer, rectal cancer and gastric cancer. "
Production steps:
Step 1: get ready to eat
Step 2: mix water, starch, fresh soy sauce, monosodium glutamate, cooking wine and pepper to make juice
Step 3: rinse and drain the shrimps, stir with salt, cooking wine and starch
Step 4: bring the water to a boil, add some oil and blanch the shrimps for 10 seconds.
Step 5: cut broccoli into small flowers and wash them
Step 6: blanch in boiling water with oil for 2 minutes and remove
Step 7: heat up the oil in the pan, add shredded ginger and stir until fragrant. Add broccoli
Step 8: stir fry the shrimps for 1 minute
Step 9: add some salt
Step 10: add the sauce and stir well
Materials required:
Shrimp: 150g
Broccoli: 150g
Oil: right amount
Salt: right amount
Cooking wine: moderate
Ginger: right amount
Starch: right amount
Fresh: moderate
Pepper: right amount
MSG: right amount
Attention: 1. The time of blanching shrimp should be controlled well, and it will be old after a long time. 2. Add some oil to the water of blanching broccoli. The color of blanched broccoli is green.
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xi Lan Hua Chao Xia Ren
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