Stir fried fungus with towel gourd(si gua chao mu er )

Stir fried fungus with towel gourd

Introduction:

"A person's lunch, a very light dish, towel gourd and fungus have a special effect, detoxification and beauty."

Production steps:

Step 1: prepare towel gourd and soaked fungus.

Step 2: peel loofah and cut into hob pieces, and dice onion.

Step 3: heat the oil in the pan, add the onion and red pepper and stir fry until fragrant.

Step 4: add luffa and stir fry.

Step 5: when the towel gourd is fried to Microsoft, add the fungus.

Step 6: stir fry well and add the soup essence and salt to taste.

Materials required:

Luffa: 180g

Auricularia auricula: 20g

Onion: right amount

Dry red pepper: appropriate amount

Salt: right amount

Gaotangqing: right amount

Note: do not put light salt water after soaking Luffa.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Si Gua Chao Mu Er