Colorful bird's nest(wu cai niao chao )

Colorful bird's nest

Introduction:

"Yesterday, I went to my grandmother's house and listened to the birds singing on the way. Looking up, I saw several bird nests in the tree, and some birds came out, chirping and chirping. I felt that spring had really come, and birds were singing and flowers were fragrant. Today, when I was cooking, I saw that there were two potatoes in my house. I had a fantastic idea that I wanted to make a bird's nest with potatoes and make a colorful bird's nest in spring Tomato sauce, wrapped in lettuce, eat very satisfied. Even I think it's delicious. The potatoes are crisp and fragrant, and the wrapping materials are very tasty. Besides, the lettuce is not greasy at all. So I must recommend it to you. "

Production steps:

Step 1: peel and shred the potatoes, wash and drain them, and grasp them with dry starch

Step 2: prepare your favorite ingredients (pay attention to rich color matching)

Step 3: when the oil is 60% hot, put the shredded potatoes on the spoon, press another small spoon on it, and fry them in the oil pan

Step 4: swing the nest. Because the depth of my spoon is not enough, so the bird's nest is a little flat. A deeper spoon will look better

Step 5: stir fry all remaining ingredients, add black pepper, five spice powder, salt and MSG

Step 6: load the plate. Like can also be coated with tomato sauce and so on, personal feeling more delicious

Materials required:

Lettuce: 6 slices

Potatoes: 2

Onion: a little

Color pepper: right amount

Tenderloin: a little

Ham: a little

Dry starch: appropriate amount

Black pepper: moderate

Five spice powder: appropriate amount

MSG: right amount

Salt: right amount

Note: when frying shredded potatoes, the bottom spoon should be bigger and deeper, and the one with leakage; the top spoon should be smaller

Production difficulty: ordinary

Technology: deep fried

Production time: 20 minutes

Taste: other

Chinese PinYin : Wu Cai Niao Chao