Beef and egg sandwich
Introduction:
"When I make dumplings with beef stuffing, I have a little beef stuffing left. By the way, there are also some salty toast slices. Add an egg, and I'll have a beef omelette."
Production steps:
Materials required:
Beef stuffing: right amount
Egg: right amount
Salted toast: 4
Oil: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: Original
Chinese PinYin : Niu Rou Dan Zhi
Beef and egg sandwich
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