Northern people eat bran like this(bei fang ren zhe yang chi kao fu shuang xi kao fu )

Northern people eat bran like this

Introduction:

"Northerners like spicy and salty, so after I came back, I decided to make a bran that northerners like, because it only put carrots and fungus, it's called" Shuangxi bran ". It's more festive to celebrate the beginning of this food competition."

Production steps:

Materials required:

Bran: 2 slices

Dried agaric: 50g

Carrot: half

Shredded ginger: 10g

Chives: two

Coriander: moderate

Fresh pepper: half a piece

Peanut oil: 1 teaspoon

Oyster sauce: half a teaspoon

Salt: 1 teaspoon

Raw soy sauce: 1 teaspoon

Old style: half a spoonful

Sugar: half a teaspoon

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Bei Fang Ren Zhe Yang Chi Kao Fu Shuang Xi Kao Fu