Fried lamb rack with vanilla
Introduction:
"Vanilla fried sheep rack is very simple. It just takes a little time and patience. It's very delicious. It's a good choice to drink. If you like the meat with a little pink in the middle, it's 8 or 9 mature, but I want it well cooked. It's sweeter and more irritating to bite! "
Production steps:
Materials required:
Sheep rack: 1000g
Olive oil: right amount
Garlic salt: right amount
Rosemary: moderate
Basil: right amount
Cumin powder: right amount
Black pepper powder: right amount
Sugar: right amount
Wine: moderate
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: several hours
Taste: Vanilla
Chinese PinYin : Xiang Cao Jian Yang Jia
Fried lamb rack with vanilla
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