Stir fried pork with garlic sprouts(suan tai chao rou )

Stir fried pork with garlic sprouts

Introduction:

Production steps:

Step 1: slice the pork for use

Step 2: cut the scallion into scallions for use

Step 3: cut garlic sprouts into medium sized pieces

Step 4: heat the oil in the pan, add the scallions and saute until fragrant.

Step 5: then put the cut pig into the oil pan and stir fry until it changes color.

Step 6: add garlic and stir fry.

Step 7: stir fry a few times to get out of the pot!

Materials required:

Garlic moss: a handful

Pork: moderate

Scallion: right amount

Edible salt: appropriate amount

Sugar: right amount

Seafood sauce: right amount

Five spice powder: appropriate amount

Note: friends, if you like garlic moss taste soft, you can cover a small stew. Like crispy taste according to my steps to operate well.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Suan Tai Chao Rou