Fruit milk cake
Introduction:
"Although the cake is very unprofessional, I still want to share the whole process with you. Just enjoy it. Qi Feng's cake was baked one night in advance. Originally, I wanted to make a fresh fruit cake of tiger skin and prepare to bake a piece of tiger skin as the side of the cake. But today, when I was baking tiger skin, my friend took me to racing car. I forgot that the tiger skin was scorched So now you can see the edge composed of small pieces of tiger skin. But next Saturday, there's another chance to make a cake. I hope I can make progress for the second time
Production steps:
Materials required:
6 inch Qifeng: 1
Cream: 250g
8 inch tiger skin cake slice: one piece
Fine granulated sugar: 10g
Fresh fruit: right amount
Sugar water mixed fruit: appropriate amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Shui Guo Xian Nai Dan Gao
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