Spicy and sour pork with oyster sauce
Introduction:
Production steps:
Materials required:
Lean meat: moderate
Cabbage stem: appropriate amount
Sour pepper: right amount
Garlic: right amount
Refined salt: right amount
Edible oil: right amount
Chicken essence: appropriate amount
Yiweixian: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: hot and sour
Chinese PinYin : Hao You Suan La Rou
Spicy and sour pork with oyster sauce
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