Tea egg(ma ma xiao chu fang cha ye dan )
Tea egg
Introduction:
Production steps:
Materials required:
Eggs: right amount
Tea: right amount
Fragrant leaves: appropriate amount
Cinnamon: moderate
Scallion: right amount
Ginger: right amount
Soy sauce: right amount
Old style: moderate
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one day
Taste: salty and fresh
Chinese PinYin : Ma Ma Xiao Chu Fang Cha Ye Dan
Tea egg
-
Home style tofu with colored pepper
Home style tofu with colored pepper. Cai Jiao Jia Chang Dou Fu
Views: 11 Time 2021-03-14 -
-
Ham and minced pork sandwich with Taro
Ham and minced pork sandwich with Taro. Xiang Yu Huo Tui Rou Song San Ming Zhi
Views: 6 Time 2021-03-14 -
-
-
Stir fried beef tendon with green pepper
Stir fried beef tendon with green pepper. Qing Jiao Chao Niu Jin
Views: 10 Time 2021-03-14 -
-
Trial report of ginger sauce (6)
Trial report of ginger sauce (6). Jin Ge Le Jiang Shi Yong Bao Gao Zhi Liu Jiang Shao Pai Gu
Views: 7 Time 2021-03-14 -
Congee in Northeast China
Congee in Northeast China. Zhou Zhi Dong Bei Da Cha Zhou
Views: 6 Time 2021-03-14 -
Fried mushroom with vegetable
Fried mushroom with vegetable. Su Chao Zhan Mo
Views: 7 Time 2021-03-14 -
Adults love their fried crisp chicked Kwai chicken.
Adults love their fried crisp chicked Kwai chicken.. Da Ren Xiao Hai Dou Xi Huan De Kuai Shou Xiao Shi Xiang Su Ji Tiao
Views: 7 Time 2021-03-14
