Stir-Fried Rice Noodles
Introduction:
"I've been busy for a week, and I like to sleep in on weekends. When I wake up, it's almost time to have lunch. It seems too late to go to the vegetable market to buy food and cook. So I'd better have fried rice noodles and have breakfast together. It's the best way to pass the time for me to eat and be lazy. There are meat, vegetables and staple food. There are a lot of nutrients. "
Production steps:
Materials required:
Rice noodles: 500g
Pork loin: 100g
Peas: 1 handful
Green pepper: 2
Garlic: right amount
Soy sauce: moderate
Oyster sauce: right amount
Olive oil: right amount
Starch: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: Original
Chinese PinYin : Chao He Fen
Stir-Fried Rice Noodles
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