Mapo Tofu(ma po dou fu )

Mapo Tofu

Introduction:

"Mapo Tofu is a famous product of Sichuan cuisine, which is characterized by eight characters of hemp, spicy, fragrant, crisp, tender, fresh and live. Love Sichuan cuisine! I like self-made! Sichuan spicy food group (q8954)

Production steps:

Materials required:

Tofu: 200g

Minced meat: 20g

Red oil bean paste: appropriate amount

Raw powder: appropriate amount

MSG: right amount

Chicken essence: appropriate amount

Chinese prickly ash noodles: right amount

Hot pepper noodles: right amount

Old style: moderate

Douchi: right amount

Shallot: right amount (garlic sprout is OK)

Garlic: right amount

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Ma Po Dou Fu