The last Mack: making trouser belt with China's pace on the tip of the tongue(zui hou de mai ke gen zhe she jian shang zhong guo de jiao bu zuo ku dai mian )

The last Mack: making trouser belt with China's pace on the tip of the tongue

Introduction:

"The second season of China on the tip of the tongue, which has been delayed for several times, finally met you on the evening of April 18, with beautiful pictures, exquisite scenery, simple characters, graceful narration, refreshing food, following those people on the road, tasting the bitterness, bitterness and sweetness in hard work and sweat. No matter how hasty our steps are, no matter how much we can't help it, there is always a taste that reminds us of where tomorrow is going and where yesterday came in its unique way. "Footsteps" leads to the "taste bud and nostalgia of the fight", after watching people do not shed tears, nostalgia elements deeply impact people's hearts. It's sad to see the Tibetan young man climbing up a tree tens of meters high to collect honey for his younger brother's tuition, the professional beekeeper couple running on the road for 11 months a year to raise a pair of children, and so on. What I can't forget for a long time is the "last Mack". The pictures of them working in the wheat field with a scythe are so clear that they haggle for more than ten days To earn less than a thousand dollars. With the progress of the times and the pace of mechanization, where will they go? The old lady pushes the bellows to make a fire and makes a trouser belt noodles for the mackerels in the most primitive way. Maybe they can taste the warmth and hope from a bowl of noodles

Production steps:

Materials required:

Flour: right amount

Coriander: moderate

Carrot: right amount

Melon: right amount

Meat: moderate

Tofu: right amount

Spicy oil: right amount

Salt: right amount

Ginger: moderate

matters needing attention:

Production difficulty: Advanced

Process: boiling

Production time: one hour

Taste: slightly spicy

Chinese PinYin : Zui Hou De Mai Ke Gen Zhe She Jian Shang Zhong Guo De Jiao Bu Zuo Ku Dai Mian