Homemade Baoxin fish balls
Introduction:
"For me who like freshness, learning to make Baoxin fish balls is a small attempt. My mother took the whole body of silver carp to make tofu. In the evening, I had dinner after work and began to enjoy myself. Hehe, I always enjoy doing what I like. After more than 2 hours, he successfully turned the fish into a delicious heart wrapped fish ball, and made a delicious bowl of fish balls in Sour Soup for his child. He watched the child eat and praise. He was so happy... "
Production steps:
Materials required:
Silver carp: one
Meat stuffing: right amount
Egg white: one
Salt: right amount
Sugar: right amount
Ginger powder: appropriate amount
Cornmeal: right amount
Baijiu: moderate amount
White pepper: right amount
Soy sauce: right amount
MSG: right amount
Water: moderate
Sugar: a little
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Zi Zhi Bao Xin Yu Wan
Homemade Baoxin fish balls
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