Steamed fish with spicy powder(xiang la fen zheng yu )

Steamed fish with spicy powder

Introduction:

"It's a delicious food that can be done in a few simple steps. It's very suitable for office workers."

Production steps:

First step: quick dish spicy hot silver carp segment (pickled), spicy steamed pork rice noodles, chili powder, pepper and Baijiu, and then salted for fifteen minutes.

Step 2: add two spoonfuls of steamed fish soy sauce and mix well

Step 3: boil water and steam over high heat for 25 to 30 minutes

Step 4: Sprinkle with green and red pepper, parsley, onion and garlic, pour with hot sesame oil and serve

Materials required:

Spicy silver carp segment: 500g

Green and red peppers: half each

Coriander powder: appropriate amount

Onion powder: appropriate amount

Appropriate amount: garlic

Spicy steamed meat rice noodles: one bag

Steamed fish and soy sauce: 2 teaspoons

Chili powder for barbecue: 1 tablespoon

Pepper: 1 teaspoon

Baijiu: one spoonful

Sesame oil: appropriate amount

Note: in fact, steamed pork with flour is enough, but I like spicy, so I add pepper powder, hehe, sorry

Production difficulty: simple

Process: steaming

Production time: three quarters of an hour

Taste: medium spicy

Chinese PinYin : Xiang La Fen Zheng Yu