Honey sesame soybean milk(feng mi zhi ma dou jiang )

Honey sesame soybean milk

Introduction:

"Nowadays, it's hot to grind Soybean milk for health preservation. You have to buy four or five yuan for a cup of black sesame soybean milk on the street? I haven't cared about it for a long time. Our black sesame soybean milk is rich in flavor. 20 grams of black sesame, looking at not much, but the soybean milk is so black that people are surprised. Originally thought it would only be light with a little gray, did not expect it is dark gray nearly black. Black color into the kidney, black sesame soybean milk, nourishing skin, nourishing hair

Production steps:

Step 1: Materials

Step 2: wash soybeans and drain

Step 3: pour into the beating barrel of soybean milk machine

Step 4: soak in water overnight

Step 5: pour in black sesame the next day

Step 6: install the head

Step 7: start beating function

Step 8: after the soybean milk machine is finished, take away the machine head

Step 9: pour out the soy milk

Step 10: add honey to taste

Materials required:

Soybeans: 70g

Cooked black sesame: 20g

Water: 1200 ml

Honey: right amount

Note: cooked black sesame is very clean, no need to wash. Sesame is easy to beat, you don't need to soak, but it's OK to soak. The amount of honey can be added according to your taste

Production difficulty: simple

Process: others

Production time: several hours

Taste: sweet

Chinese PinYin : Feng Mi Zhi Ma Dou Jiang