Home style braised eggplant(jia chang hong shao qie zi )

Home style braised eggplant

Introduction:

"As an it man, in everyone's eyes, he should be very homely. I admit that he has a little bit, but I'm ok, because in addition to computers, I also like cycling, photography, cooking, playing table tennis. Let's get back to business. If we don't live a weekend life, it's really boring and homely. So for food, the simplest thing is to cook by yourself. Besides, I like to toss about, or make small inventions, small ideas and so on. Ha ha. "

Production steps:

Materials required:

Eggplant: a big one

Red pepper: one

Green pepper: one

Ginger slices: appropriate amount

Sliced garlic: right amount

Dried peppers: 3-5

Shallot: moderate

Pixian Douban: a large spoon

Raw soy sauce: a large spoon

Pepper: 1 teaspoon

Salt: one teaspoon

Black bean drum: a large spoon

Chicken essence: a small spoon

Oyster sauce: 1 teaspoon

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: medium spicy

Chinese PinYin : Jia Chang Hong Shao Qie Zi