Fried Salmon(xiang jian ma ha yu kuai )
Fried Salmon
Introduction:
"When I went to the supermarket today, I saw some Mahu nuggets on sale, so I bought them back. Because the pieces are a little small, they are fried in the end. When you marinate the fish, you should put the right amount of salt. I'll make it a little salty this time. "
Production steps:
Materials required:
Salmon: 200g
Oil: right amount
Salt: right amount
Soy sauce: right amount
Sugar: right amount
Vinegar: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Xiang Jian Ma Ha Yu Kuai
Fried Salmon
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