Home style tofu
Introduction:
"A few days ago, when I went to the supermarket, I saw a thousand pages of tofu. I haven't eaten it! I'll have to buy a box. Qianye tofu is a new century food with low fat, low carbohydrate and rich protein. It not only keeps the original tenderness of tofu, but also has unique q-strength and crispness. It also has super absorption capacity of soup. "
Production steps:
Step 1: prepare materials.
Step 2: soak Auricularia auricula and Tremella.
Step 3: heat the oil in a cold pan and stir fry the pork slices.
Step 4: add shredded ginger, scallion and garlic after the meat is discolored.
Step 5: pour in a thousand pages of tofu slices and stir fry a few times.
Step 6: add agaric and tremella, then add pepper and a little salt, stir fry a few times, pour into a small half bowl of water, gudu for a while, wait for a little water to close out of the pot, a little soup is better.
Step 7: Q full of energy!
Materials required:
Thousand page tofu: a box
Pork: 200g
Tremella: a flower
Auricularia auricula: right amount
Ginger: right amount
Green pepper: one
Red pepper: one
Garlic: right amount
Salt: right amount
Note: stir fry and pour in some water. The thousand page tofu is tender and tastes better!
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Jia Chang Qian Ye Dou Fu
Home style tofu
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