Braised chicken with potato
Introduction:
"I like the softness of potatoes and the tenderness of chicken. They are stewed together. With the soy sauce, it tastes good!"
Production steps:
Materials required:
Chicken: 500g
Peeled potatoes: one
Garlic: right amount
Ginger slices: right amount
Pepper: 3
Soy sauce: 1 teaspoon
Soy sauce: moderate
Old style: moderate
Salt: right amount
Oil: right amount
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: three quarters of an hour
Taste: slightly spicy
Chinese PinYin : Tu Dou Men Ji Rou
Braised chicken with potato
Braised rice with sausage. La Chang Shi Jin Men Fan
Fried noodles with cabbage and pork. Juan Xin Cai Wu Hua Rou Chao Fen Tiao
Braised sausage with black fungus and potato. Mu Er Tu Dou Hong Shao Fei Chang
Turnip and sparerib soup. Yang Sheng Tang Bao Qiu Ji Yang Sheng Jia Pin Luo Bo Pai Gu Tang
Chrysanthemum in oyster sauce. Hao You Tong Hao
Stir fried green bean sprouts. La Chao Qing Dou Ya
Shredded potato with green pepper. Qing Jiao Tu Dou Si