White Fungus Soup with Lotus Seeds
Introduction:
Production steps:
Step 1: preparation materials: soak Tremella fuciformis in water and remove the green core after soaking lotus seeds
Step 2: pour proper amount of water into the pot, add the soaked tremella and lotus seeds, bring to a boil over high heat, then change to low heat, add wolfberry rock sugar and continue to cook after 30 minutes, and cook for another 30 minutes.
Step 3: the beauty and beauty nourishing tremella lotus seed soup is ready
Materials required:
Tremella: right amount
Wolfberry: right amount
Lotus seed: right amount
Rock sugar: right amount
Note: because wolfberry is easy to cook, you can put it later
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet
Chinese PinYin : Yin Er Lian Zi Geng
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