Steamed stuffed bun with oil dregs
Introduction:
"In order to make the Su style moon cake, I bought two Jin of lard to refine it. In the end, there was a pile of oil residue left. The old way was to cook vegetables. I didn't feel very good, so I'll try another way."
Production steps:
Materials required:
Flour: right amount
Pig oil residue: appropriate amount
Cabbage: right amount
Fans: right amount
Scallion: right amount
Ginger: right amount
Yeast: right amount
Sugar: right amount
Salt: right amount
Black pepper: right amount
Chili oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : You Zha Bao Cai Bao Zi
Steamed stuffed bun with oil dregs
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