Roast meat with carrot(hu luo bo shao rou )

Roast meat with carrot

Introduction:

Production steps:

Materials required:

Pork: 500g

Carrot: 500g

Old style: 2 teaspoons

Bean paste: 1 teaspoon

Sugar: 1 teaspoon

Cooking wine: 2 teaspoons

Ginger: 1 / 2 piece

Star anise: 2

Fragrant leaves: 2 pieces

Chinese prickly ash: 8

Edible oil: right amount

matters needing attention:

Production difficulty: unknown

Process: boiling

Production time: several hours

Taste: salty and sweet

Chinese PinYin : Hu Luo Bo Shao Rou