Sausages with spicy sauce(la chao xiang chang )

Sausages with spicy sauce

Introduction:

"Ingredients: 3 sausages, several peppers, seasoning: refined salt, soy sauce, seasoning fresh, edible oil methods: 1, sliced sausage, pepper cut circle. 2. Heat oil in the pan, add pepper and salt to fry. 3. Put the sliced sausage in and stir fry for a while. 4. Add the soy sauce and seasoning to make it fresh

Production steps:

Materials required:

Sausage: 3

Pepper: Several

Refined salt: right amount

Soy sauce: moderate

Seasoned Fish: right amount

Edible oil: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : La Chao Xiang Chang