Red bean cake(hong dou sha su bing )
Red bean cake
Introduction:
"For customers who like bean paste, this red bean paste pastry is especially suitable for their taste. It's really crispy to bite. You might as well try it once."
Production steps:
Materials required:
Low gluten flour: 200g
Water: 100g
Peanut oil: 40g
Sugar: 40g
Red bean paste filling: 250g
Egg liquid: a little
White Sesame: a little
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Hong Dou Sha Su Bing
Red bean cake
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