Fried radish bone(xiang jian luo bo gu )
Fried radish bone
Introduction:
Production steps:
Materials required:
Pork: moderate
White radish: right amount
Ginger: right amount
Garlic: right amount
Cooking wine: moderate
Soy sauce: right amount
Tomato sauce: right amount
Raw powder: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: sour and salty
Chinese PinYin : Xiang Jian Luo Bo Gu
Fried radish bone
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