The taste of Chaozhou people's dreams
Introduction:
"Chaozhou people work in Guangzhou. They can go back home two or three times a year at most. Sometimes they have to go back for the Spring Festival. Want to eat vermicelli, oyster sauce roll, bamboo shoot, fruit, chicken, beef, hot pot, fried rice cake, roll, fried beef ball, miscellaneous beef, bar, sugar and onion pancakes, which are typical snacks in Chaozhou, and you will drool when you think of them... So... Inspiration comes from Chaoshan aunt's miscellaneous vegetable roll. Because you can't find any chitiaozhang in Guangzhou, there are lots of sausages everywhere. So, I have an idea. Ha ha, I have a taste of my hometown. "
Production steps:
Materials required:
Bamboo shoots: 1
Sausage pulling: 4
Shallot: 2
Mushroom: 3
Salt: right amount
MSG: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 20 minutes
Taste: salty and fresh
Chinese PinYin : Zai Ta Xiang De Chao Zhou Ren Er Meng Mei De Wei Dao Zhu Sun Juan Guo Tiao
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