Rice with mustard(jie cai fan )

Rice with mustard

Introduction:

"Suddenly I miss the mustard rice. The fragrant mustard rice, together with the meat floss and fried peanuts, is delicious. Several families of ten people have to order two barrels to go out. I'm in high spirits. I don't have any peanuts or meat floss at home, so I took a chance to make a light version of mustard rice with what I have at home. "

Production steps:

Materials required:

Leftovers: 350g

Pork: 100g

Fresh shrimp: 200g

Shrimp: 30g

Mustard: 150g

Oyster: 100g

Salt: a little

Chicken essence: a little

Soy sauce: a little

Cooking wine: a little

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jie Cai Fan