Chicken Feet with Pickled Peppers(pao jiao feng zhao )
Chicken Feet with Pickled Peppers
Introduction:
"This is the second time I've made this dish. The first time I made it, my daughter said that the spicy taste is OK, but it's a little light. This time I changed the way. It feels good. "
Production steps:
Materials required:
Chicken feet: 1 jin
Millet pickled pepper: 1 vial
Zanthoxylum bungeanum: right amount
Large material: 2 pieces
Ginger slices: right amount
Salt: right amount
Lemon juice: a little
MSG: right amount
Cold boiled water: appropriate amount
Cooking wine: moderate
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one day
Taste: slightly spicy
Chinese PinYin : Pao Jiao Feng Zhao
Chicken Feet with Pickled Peppers
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