Stewed elbow
Introduction:
Production steps:
Materials required:
Elbow: right amount
Onion, ginger and garlic: right amount
Zanthoxylum bungeanum: right amount
Tsaokuo: moderate amount
Fennel: right amount
Star anise: right amount
Moderate: Cinnamon
Fragrant leaves: appropriate amount
Salt: right amount
Pepper powder: right amount
Chicken essence: appropriate amount
Soy sauce: moderate
Old style: moderate
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Dun Zhou Zi
Stewed elbow
Deep love -- double color love cookies on Tanabata. Nong Nong De Ai Qi Xi Shuang Se Ai Xin Qu Qi
Barbecued spare ribs in honey sauce. Mi Zhi Cha Shao Pai Gu
Honey chicken breast and rice. Mi Zhi Ji Pu Rou Mi Fan
Boiled fish with Perilla bean curd. Zi Su Dou Fu Zhu Yu
Ham with Auricularia auricula. Jin Zhen Mu Er Ban Huo Tui
Super simple egg noodles. Chao Ji Jian Dan De Dan Zhu Mian