Stir fried razor clam(xiang chao cheng zi )
Stir fried razor clam
Introduction:
Production steps:
Materials required:
Razor clam: 400g
Zanthoxylum bungeanum: right amount
Dry red pepper: appropriate amount
Ginger: right amount
Garlic: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Xiang Chao Cheng Zi
Stir fried razor clam
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