Stir fried vegetable heart(jian dan chao cai xin )

Stir fried vegetable heart

Introduction:

Production steps:

Step 1: clean the vegetable heart

Step 2: add a little salt and oil to the water and bring the cabbage to a boil.

Step 3: take out the cabbage and cut it into sections. Cut ginger slices.

Step 4: heat the oil in the pan and stir fry the ginger slices.

Step 5: put vegetable heart, pour some soy sauce and stir fry.

Step 6: season with salt.

Materials required:

Vegetable heart: 300g

Ginger: 2 tablets

Oil: right amount

Salt: right amount

Soy sauce: right amount

Note: add a little salt and oil to the water, bring to a boil and blanch the vegetable heart. The blanched vegetables keep good color.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jian Dan Chao Cai Xin