Stewed spareribs with lotus root(yi dao huan jie ya li de jia chang tang lian ou dun pai gu )
Stewed spareribs with lotus root
Introduction:
"This soup is made of familiar materials, and there are many methods on the Internet. But have you ever heard of this? Why use lotus root to stew spareribs? Why not add salt and use salted olives? Why don't you add other seasonings??????? No explanation! There is only one sentence: this soup is a drop of happiness and bitterness. Modern people have too much pressure. It's not difficult to make this soup once a week to decompress the heart in time. Ha ha
Production steps:
Materials required:
Ribs: 700g
Lotus root: a festival
Corn: one
Salted Olives: 4
Angelica: a short period
matters needing attention:
Production difficulty: simple
Technology: stewing
Production time: several hours
Taste: Original
Chinese PinYin : Yi Dao Huan Jie Ya Li De Jia Chang Tang Lian Ou Dun Pai Gu
Stewed spareribs with lotus root
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