Kitchen secret: change rice for oil(chu fang mi ji sheng mi fan huan qing you )

Kitchen secret: change rice for oil

Introduction:

"We usually use a lot of oil when we make fried food, but if the recycled oil is reused, it will have a peculiar smell. It must be a headache for us. It's a pity that we can't eat it well and discard it. Now a bowl of overnight rice can be easily done, because overnight rice can absorb the residual substances in the oil and make the recycled oil as clear as water."

Production steps:

Step 1: reserve the oil of fried food

Step 2: Reserve rice overnight

Step 3: pour the oil into the pot and heat it up

Step 4: add rice

Step 5: turn the heat down and gently push the rice with the back of the spatula to absorb the impurities in the oil

Step 6: skim the floating oil and don't

Step 7: take out the rice

Step 8: the remaining oil will become very clear

Materials required:

Rice: right amount

Peanut oil: right amount

Note: 1: I put into the rice accidentally scattered some, try not to put into the ball scattered 2: the amount of rice does not need to be too much, too oily rice do not eat

Production difficulty: ordinary

Process: others

Production time: 20 minutes

Taste: other

Chinese PinYin : Chu Fang Mi Ji Sheng Mi Fan Huan Qing You